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Welcome to the home of First Quality Foods
FAMILY OWNED BUSINESS, TRADITIONAL VALUES AND A PERSONAL APPROACH
OUR STORY
1992
In 1992, First Quality Foods founder, Sam, launches his product, the Giant Bar, selling his Flapjacks around London. Very quickly after Giant Bars were brought to life, their potential was recognised and quickly became a national success being sold all over the country.
2005
As Sales for Giant Bars grew, Sam saw that it was time to open up his own production facility and bake the bars in-house. With our newly built bakery in Bristol, UK, Kingsbake was started. A bespoke, premium and comprehensive private label service.
2016
With a greater growth in both Giant Bars and Kingsbake, we set about moving to a larger facility here in Bristol. Here, with our specialised production team and equipment, we began making more bars then ever before
NOW
Today, First Quality Foods is a highly effective, efficient and specialised food production company and is proud to announce the release of Sugar'd out and soon to come Artisan & Co
GET TO KNOW US
Started in 1992 by founder and Managing Director Sam Jacobi, First Quality Foods prides itself on providing good-honest products coupled with fantastic value and customer service. We believe these values have stood the test of time with the millions of satisfied customers who've been enjoying our products over the years.
Sam Jacobi, Founder
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